Chop 3 leeks and boil in water with three vegetable stock cubes
(average 1 Sin each, or use Sin-free Bovril from the jar, Marmite, Vecon or
Vegemite). Add pepper. Boil a large saucepan of potatoes and then blend
together leaving it a bit lumpy!! Very tasty and very filling - makes loads...
stock cubes are a Sin each but you couldn't eat this all in one go there is
plenty for two days
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