Wednesday 9 May 2012

Day 7/40 Lunch Idea's - Quorn Lasagne

Make a bolognese sauce using quorn mince, onions, pepper, mushrooms, passata and Italian herbs (and garlic if you like it). Allow to cook through. Layer in an oven proof dish with the lasagne sheets. For the 'cheesey' topping mix 1-2, (depending how cheesey you like it), tins of macaroni cheese with a tub VLF cottage cheese with garlic and herbs. (Note: mix, do not blend or liquidise). Bake in moderate oven for 40 mins. Best served with paprika potato wedges. 

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