Wednesday, 9 May 2012

day 18/40 Lunch Idea's - Quorn and Rice


 1 packet Quorn 
1 packet savoury rice (beef flavour)
 1 tin chopped tomatoes 
1 tin red kidney beans 
1 onion 
Mushrooms,
 peppers etc .. optional 
½ pint water Tsp Bovril (Sin free if from the jar) 
Seasoning to taste         
Garlic
Dry fry crushed garlic, onion and Quorn for a few minutes and then add all the other ingredients and cook for approximately 20 minutes until most of the liquid is absorbed by the rice. This makes a lovely one-pot meal and can be served by itself or with salad, vegetables, pita bread etc. Delicious hot or cold - left-overs make an ideal packed lunch. 

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